Rotini
Time: 35 mins
Ingredients
- 1 (1 1/4 ounce) envelope onion soup mix
- 1 lb hamburger
- 1 teaspoon oregano
- 1 (28 ounce) can tomato sauce
- 2 cups water
- 3 cups rotini pasta
- 1/3 cup parmesan cheese
- 1 -2 cup mozzarella cheese, grated
Directions
- 1 Brown hamburger.
- 2 Add onion soup mix, oregano, tomatoes and water.
- 3 Bring to a boil, stir in pasta.
- 4 Cover and simmer for 20 minutes or until all the water has disappeared.
- 5 Stir in parmesean cheese.
- 6 Top with mozarella and cover until melted.
- 7 Enjoy!
Komentarze
Prześlij komentarz