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Iced Tea Frapee

Iced Tea Frapee

Time: 20 mins


  • 1 quart boiling water
  • 2 cups mango nectar
  • 1/2 fresh lime, juice of
  • 2 -3 tea bags (own choice of green or black)


  • 1 Steep tea bags in boiling water.
  • 2 Let cool.
  • 3 Add mango nectar.
  • 4 Add fresh lime juice.
  • 5 Mix well; remove tea bags.
  • 6 Pour into ice cube tray, place in freezer.
  • 7 When frozen remove cubes and put into blender or ice crusher.
  • 8 Puree until slushy consistency; pour into large glass with straw--enjoy.


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