Hawaiian Rice

Hawaiian Rice

Time: 40 mins

Ingredients

• 1 1/4 cups rice
• 2 1/2 cups chicken stock
• 3/4 cup diced canned pineapple
• 1 cup ham, diced
• 3 tablespoons butter
• 1/4 cup slivered almonds
• salt and pepper

Directions

• 1 Cook rice in chicken stock until stock is absorbed. Brown pineapple and ham in butter in 1 1/2 quart casserole. Stir in rice and season, to taste, with salt and pepper.
• 2 Add almonds, stir well and bake for 15 minutes at 350 degree oven.