Glazed Sirloin Steaks

Glazed Sirloin Steaks

Time: 25 mins

Ingredients

• 2 lbs boneless sirloin steaks, cut about 1 inch thick
• 1 teaspoon salt
• 1/2 teaspoon cracked black pepper

Directions

• 1 In a small bowl, mix salt and cracked black pepper; then press mixture into both sides of the New York sirloin steaks.
• 2 Preheat grill to medium heat. Place the steaks on grill grid. Cook covered 5 to 7 minutes per side. Turn with tongs to retain juiciness.
• 3 While the steaks are grilling, combine honey, maple syrup, apple cider and pepper in a microwave safe mixing bowl. Microwave on high for 3 to 4 minutes until thickened, stirring occasionally. During last 5 minutes of grilling the steaks, brush glaze over top and sides of steak.
• 4 Remove the steaks from grill when an internal temperature has reached 140F for medium rare or 145F for medium doneness.