3 Layer Jello Dessert
Time: 3 hrs 10 mins
Ingredients
- 3 ounces cherry Jell-O
- 3 ounces lime Jell-O gelatin
- 3 ounces lemon Jell-O gelatin
- 8 ounces cream cheese
Directions
- 1 Mix cherry jello and 1 1/4 cups hot water. Pour in pan, I used a 8x11 glass pan.
- 2 Refrigerate 1 hour.
- 3 Whip lemon jello and 1 1/4 cups hot water.
- 4 Cool to room temperature
- 5 Whip cream cheese with this,.
- 6 and pour on cherry jello.
- 7 Refrigerate for 1 hour, or longer.
- 8 Mix lime jello and 1 1/4 cups hot water.
- 9 Let cool, and pour lime jello over layers, and let set in refrigerator.
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