Soba and Shrimp Salad
Time: 20 mins
Ingredients
- 8 ounces soba noodles
 - 1 1/2 teaspoons wasabi powder
 - 1/4 cup soy sauce
 - 2 tablespoons lemon juice
 - 2 quarts spinach, washed and trimmed
 - 3 tablespoons green onions, sliced
 - 12 ounces baby shrimp, cooked
 - 1/4 cup pink pickled ginger, sliced
 
Directions
- 1 Boil soba in boiling water for 5-8 minutes; drain and rinse with cold water and then drain again.
 - 2 While noodles are cooking, mix together wasabi and 1 tablespoon cold water in a small bowl or cup.
 - 3 Let stand 5 minutes and then add the soy sauce and lemon juice and set aside.
 - 4 In a large salad bowl toss together the spinach, noodles, green onions, shrimp, ginger and dressing.
 
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