French Bread Spread

French Bread Spread

Time: 25 mins

Ingredients

• 8 tablespoons butter, softened
• 1/2 cup mayonnaise
• 1/2 cup grated cheddar cheese
• 1/4 cup grated parmesan cheese
• 1/4 cup chopped fresh chives
• 1 (3 1/2 ounce) can sliced black olives, drained
• 1/2 teaspoon garlic salt
• 1/2 teaspoon fresh ground black pepper
• 1 (16 ounce) French bread, sliced in 1 inch slices

Directions

• 1 Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.
• 2 Preheat broiler.
• 3 Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.
• 4 Serve warm.