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Kiwi Ice

Kiwi Ice

Time: 5 mins


  • 2 cups unsweetened apple juice
  • 1 tablespoon lemon juice
  • 4 kiwi fruits, peeled and sliced
  • artificial sweetener (equivalent to 6 teaspoons sugar)
  • 1/2 teaspoon orange zest
  • sliced orange, and
  • additional kiwi fruit (optional)


  • 1 In a blender, combine the first three ingredients; cover and process just until smooth.
  • 2 Add artificial sweetener.
  • 3 Stir in orange peel.
  • 4 Pour into an ungreased 8-in. square pan.
  • 5 Cover and freeze for 1-1/2 to 2 hours or until partially set.
  • 6 Spoon into a mixing bowl; beat on medium speed for 1-1/2 minutes.
  • 7 Return to pan; freeze for 2-3 hours or until firm.
  • 8 Let stand 10 minutes before serving.
  • 9 Spoon into small bowls; garnish with orange and additional, kiwi if desired.


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