Sweet Potato Casserole - Southern Style

środa, 29 stycznia 2014

Sweet Potato Casserole - Southern Style

Time: 1 hrs 45 mins

Ingredients

  • 5 -6 sweet potatoes
  • 3/4 cup white sugar
  • 1/2 cup margarine
  • 2 eggs
  • 1/4 teaspoon almond extract
  • 1 teaspoon vanilla extract

Directions

  • 1 Boil or microwave potatoes until tender. Wait for them to cool enough so, that you can peel them. The peeling should slide right off.
  • 2 Preheat oven to 350 degrees.
  • 3 Mash the potatoes.
  • 4 Combine all the ingredients for the base.
  • 5 Add them to the mashed potatoes and stir well.
  • 6 After mixed, place in a casserole dish. I usually use an 8 x 14 rectangle. Depending on how little or how much you are making.
  • 7 Combine ingredients for topping. Except marshmallows, if using them. The mixture should be kind of crumbly.
  • 8 Spread evenly on top.
  • 9 Place in oven and cook for 35 to 40 minutes.
  • 10 When done spread marshmallows on top and put back in the oven for about 5 minutes or until golden brown.

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