Microwave Chinese Chews

Microwave Chinese Chews

Time: 20 mins

Ingredients

• 1 (10 ounce) bag of crispy chow mein noodles
• 1 (16 ounce) bag semi-sweet chocolate chips
• 1 (16 ounce) bag butterscotch chips or 1 (16 ounce) bag peanut butter chips (my variation)

Directions

• 1 Make a clear space on your counter or table.
• 2 Using clean newspaper, cover the space with paper.
• 3 Melt chocolate and butterscotch (or peanutbutter) chips in a microwave safe bowl in the microwave for about 2 minutes, until smooth.
• 4 Check and stir the chips about every 30 seconds, as needed.
• 5 While the chips are melting, dump the whole bag of chowmein noodles into a large mixing bowl.
• 6 When the chips are ready, quickly mix them into the chowmein noodles.
• 7 Working quickly, place teaspoon fulls of the mixture onto newspaper to dry.
• 8 Cookies are ready when they are dry and set.
• 9 Enjoy.