Bombay Crushed

Bombay Crushed

Time: 5 mins

Ingredients

• 60 ml gin (Bombay Gin Sapphire)
• 30 ml lime juice
• 20 ml golden syrup
• 4 kumquats, halved
• crushed ice

Directions

• 1 Take a highball glass and fill it half-way with crushed ice.
• 2 Add halved kumquats and stir.
• 3 Add gin, lime juice and syrup, stir to combine.
• 4 Fill the glass with ice.