Magnolia Cafe Oatmeal Muffins

Magnolia Cafe Oatmeal Muffins

Time: 26 mins

Ingredients

• 2 cups old-fashioned oatmeal, ..not quick cook
• 1 1/2 cups milk
• 1 1/2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon cinnamon
• 2 large eggs, lightly beaten
• 1/2 cup firmly packed light brown sugar
• 1/2 cup butter, melted and cooled slightly
• 1 teaspoon vanilla extract

Directions

• 1 Preheat oven to 400*.
• 2 Grease well a 12 cup muffin tin.
• 3 In a medium size bowl, mix the oats, and the milk and set aside for 10 minutes.
• 4 Meanwhile,in a large bowl, mix together the dry ingredients, making a well in the center.
• 5 Stir in the liquid ingredients and the oatmeal mixture until just combined, being careful not to overmix.
• 6 Batter may be lumpy.
• 7 Fill the muffin cups about three-quarters full.
• 8 Bake for 16-18 minutes until lightly golden or a cake tester inserted in center of muffin comes with moist crumbs attached.
• 9 Do not overbake!