Cowboy Candy

Cowboy Candy

Time: 40 mins

Ingredients

• 1 1/4 cups sliced fresh jalapenos
• 1/2 cup sugar
• 1/4 cup water
• 1 drop green food coloring (optional)

Directions

• 1 Slice jalapenos, and place in a small sauce pan.
• 2 Add water and sugar.
• 3 Cook over medium heat until boiling.
• 4 Reduce temperature to low, and simmer until the liquid has reduced, and the sugar water has become syrup-like (about 15- 20 minutes depending on temperature of heat source).
• 5 Let cool and place in clean jelly jar.
• 6 Store in refrigerator.