Baked Red Beans
Time: 1 hrs 10 mins
Ingredients
- 1 (15 ounce) can red beans
- 1/3 cup dark brown sugar
- 1/2 lb salt pork (cubed)
- 1/4 lb ham slices (in 1 inch pieces)
- 1 teaspoon red wine vinegar
- 1 teaspoon Worcestershire sauce
- 1/3 cup barbecue sauce
- 1 teaspoon honey mustard
Directions
- 1 Preheat oven to 350 degrees.
- 2 In a glass oven dish, throw in one can of red beans with its juices.
- 3 Stir in the rest of the ingredients.
- 4 Bake for one hour, stirring every 30 minutes.
Komentarze
Prześlij komentarz