Wonderful Pumpkin Waffles

Wonderful Pumpkin Waffles

Time: 20 mins

Ingredients

• 1/2 cup canned pumpkin puree
• 1/2 cup sour cream
• 1/2 cup milk
• 2 eggs, separated
• 1/2 cup melted butter
• 2 tablespoons brown sugar (can use 3 tablespoons for a sweeter waffle)
• 3/4 cup all-purpose flour
• 2 tablespoons all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Directions

• 1 Prepare an electric waffle maker.
• 2 In a large bowl whisk together pumpkin puree, sour cream, milk, 2 egg yolks, melted butter and brown sugar.
• 3 In another bowl combine 3/4 cups plus 2 tablespoons flour, baking powder, baking soda, salt, cinnamon and nutmeg.
• 4 Add the dry ingredients to the pumpkin mixture; mix well until combined.
• 5 In another bowl beat the egg whites until stiff peaks form; fold into the waffle mixture until combined.
• 6 Bake in a preheated waffle mixture.
• 7 Delicious!