Ravioli Con Pesto

czwartek, 6 lutego 2014

Ravioli Con Pesto

Time: 20 mins

Ingredients

  • 1 (30 ounce) package frozen ravioli (any flavor)
  • 1 (7 ounce) container pesto sauce
  • 2 roma tomatoes, diced

Directions

  • 1 Boil ravioli according to package directions.
  • 2 Drain ravioli.
  • 3 Return ravioli to pot and toss with pesto and tomatoes until well coated.
  • 4 Serve immediately.

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