Mixed Green and Mandarin Orange Salad

Mixed Green and Mandarin Orange Salad

Time: 6 mins

Ingredients

• 1 (15 ounce) can mandarin oranges in light syrup
• 1 tablespoon olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon Dijon mustard
• 1/4 teaspoon black pepper
• 3 cups chopped romaine lettuce
• 3 cups baby spinach
• 1 cup chopped red cabbage

Directions

• 1 Drain mandarin oranges, reserving oranges in a large bowl and juice in a medium bowl.
• 2 To the mandarin juice, add olive oil, vinegar, dijon mustard and pepper. Whisk until blended.
• 3 In the large bowl, add lettuce, spinach and cabbage to the reserved oranges.
• 4 Pour dressing over all and toss well to combine.
• 5 Serve immediately.