Mediterranean Tuna Pasta Salad

poniedziałek, 17 lutego 2014

Mediterranean Tuna Pasta Salad

Time: 25 mins

Ingredients

  • 2 tablespoons lemon juice
  • 1/4 cup red wine vinegar
  • 2 tablespoons light olive oil
  • 1 teaspoon sugar
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/8 teaspoon fresh coarse ground black pepper

Directions

  • 1 Whisk dressing ingredients together in a small bowl. Set aside.
  • 2 Cook pasta according to package directions. Drain and rinse under cold running water. Drain again.
  • 3 Place pasta in a large bowl. Add vegetables, olives, salad greens and tuna. Pour on vinaigrette, toss to coat.
  • 4 Sprinkle with feta cheese.

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