Frosted Brownies or Texas Brownies

wtorek, 18 lutego 2014

Frosted Brownies or Texas Brownies

Time: 40 mins

Ingredients

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup strong brewed coffee
  • 1/4 cup dark unsweetened cocoa
  • 1/2 cup buttermilk
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 2 cups flour
  • 2 cups sugar

Directions

  • 1 In a large bowl combine flour and sugar.
  • 2 In a large saucepan combine butter, shortening, cocoa, and coffee.
  • 3 Mix well and heat to boiling.
  • 4 Pour into the flour and sugar; mix well.
  • 5 Add the buttermilk, baking soda, eggs, and vanilla.
  • 6 Mix well.
  • 7 Pour into a well-greased 11x17 1/2 cookie sheet and bake at 400 degrees for 20 minutes or till done.
  • 8 While brownies bake make the frosting.
  • 9 In a large saucepan combine the butter, cocoa, and milk; heat to boiling and mix well.
  • 10 Mix in the confectioners sugar and vanilla and mix till smooth.
  • 11 Pour warm frosting over the brownies as soon as you take them out of the oven.
  • 12 Cool; cut into 48 bars.

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