Easy Bavarian Cream

wtorek, 4 lutego 2014

Easy Bavarian Cream

Time: 2 hrs 5 mins

Ingredients

  • 8 ounces cream cheese, softened
  • 2 (3 1/2 ounce) packages instant pudding mix
  • 3/4 cup milk
  • 12 ounces Cool Whip, thawed

Directions

  • 1 Mix together cream cheese and dry pudding mix.
  • 2 Slow beat in milk.
  • 3 Fold in Cool Whip.

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