Cookie Pancakes (Chocolate Chip, Snickerdoodle, or Oatmeal)

Cookie Pancakes (Chocolate Chip, Snickerdoodle, or Oatmeal)

Time: 20 mins

Ingredients

• 2 cups buttermilk pancake mix (calls for Krusteaz brand)
• 1/4 cup light brown sugar, packed
• 1/4 teaspoon salt
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons melted butter
• 1 teaspoon vanilla

Directions

• 1 Combine pancake mix, brown sugar, chocolate chips (or cinnamon or oats and cinnamon, depending on variety) and salt.
• 2 Add milk, egg, butter and vanilla.
• 3 Whisk together until blended; do not over mix (should still have a few lumps).
• 4 For each pancake, pour 2 tablespoons batter onto lightly greased hot griddle over medium heat (375* F on an electric griddle).
• 5 Cook 1 1/2 minutes per side, turning only once.
• 6 Garnish Snickerdoodle Cookie Pancakes with additional butter and sprinkle with cinnamon-sugar.
• 7 Garnish Chocolate Chip Cookie Pancakes with whipped cream and additional mini chocolate chips or as desired.
• 8 Garnish Oatmeal Cookie Pancakes with jam or as desired.