Chilly Day Chili

Chilly Day Chili

Time: 55 mins

Ingredients

• 2 medium onions, chopped
• 1 green bell pepper, chopped
• 1 tablespoon vegetable oil
• 2 lbs lean ground beef
• 1 (14 1/2 ounce) can diced tomatoes or 2 cups chopped fresh tomatoes
• 1 (15 ounce) can tomato sauce
• 1/2 cup ketchup
• 2 tablespoons chili powder
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 (16 ounce) cans red kidney beans, partially drained

Directions

• 1 In a large skillet, saute onions and bell pepper in vegetable oil for 1-2 minutes; add ground beef and cook until browned; drain fat.
• 2 Stir in tomatoes, tomato sauce, ketchup, chili powder, salt, and pepper; simmer, uncovered for 30 minutes, stirring occasionally.
• 3 Add beans and continue simmering for 15 minutes longer.