Baked Garlic

niedziela, 2 lutego 2014

Baked Garlic

Time: 1 hrs 1 mins

Ingredients

  • 1 bulb of garlic
  • dried thyme or dried oregano
  • olive oil

Directions

  • 1 Heat oven to 350 degrees.
  • 2 Peel loose papery skins off garlic bulbs.
  • 3 Slice top of each head (pointy end) so that flesh is exposed.
  • 4 Place in garlic baker and drizzle with oil and sprinkle with herbs.
  • 5 Cover and bake about 45 minutes.
  • 6 Remove cover and continue baking for about 15 minutes until garlic is soft and golden.
  • 7 Cool before serving.
  • 8 Squeeze soft garlic out of skins and spread on meat or french bread.

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