Spinach Dip

poniedziałek, 27 stycznia 2014

Spinach Dip

Time: 24 hrs 10 mins

Ingredients

  • 1 (10 ounce) package frozen chopped spinach
  • 1 (6 ounce) can sliced water chestnuts, chopped
  • 1 pint sour cream
  • 1 cup mayonnaise
  • 1 (1 ounce) package ranch dressing mix

Directions

  • 1 Thaw frozen spinach.
  • 2 Drain well.
  • 3 Drain water chestnuts.
  • 4 Chop.
  • 5 Stir all ingredients together.
  • 6 Chill until ready to serve.

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