Quick and Easy Ground Beef Stroganoff

Quick and Easy Ground Beef Stroganoff

Time: 20 mins

Ingredients

• 1 lb ground beef
• 1/2 onion, diced
• 1 (14 ounce) can low sodium beef broth
• 2 tablespoons flour
• 8 ounces sour cream
• 2 tablespoons ketchup
• 1 tablespoon Worcestershire sauce
• 1 (4 ounce) can mushrooms
• cooked wide egg noodles

Directions

• 1 Brown onion and ground beef together.
• 2 Drain fat from pan and add 3/4 can of beef broth.
• 3 In remaining broth mix flour to thicken and add to pan.
• 4 Stir in sour cream, ketchup, Worcestershire, and mushrooms.
• 5 Salt and pepper to taste and cook until thickened, about 15 minutes.
• 6 Serve over egg noodles.