Magnolia Cafe Oatmeal Muffins

środa, 29 stycznia 2014

Magnolia Cafe Oatmeal Muffins

Time: 26 mins

Ingredients

  • 2 cups old-fashioned oatmeal, ..not quick cook
  • 1 1/2 cups milk
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 2 large eggs, lightly beaten
  • 1/2 cup firmly packed light brown sugar
  • 1/2 cup butter, melted and cooled slightly
  • 1 teaspoon vanilla extract

Directions

  • 1 Preheat oven to 400*.
  • 2 Grease well a 12 cup muffin tin.
  • 3 In a medium size bowl, mix the oats, and the milk and set aside for 10 minutes.
  • 4 Meanwhile,in a large bowl, mix together the dry ingredients, making a well in the center.
  • 5 Stir in the liquid ingredients and the oatmeal mixture until just combined, being careful not to overmix.
  • 6 Batter may be lumpy.
  • 7 Fill the muffin cups about three-quarters full.
  • 8 Bake for 16-18 minutes until lightly golden or a cake tester inserted in center of muffin comes with moist crumbs attached.
  • 9 Do not overbake!

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