Easier-Than-Making-Tacos Taco Salad

piątek, 24 stycznia 2014

Easier-Than-Making-Tacos Taco Salad

Time: 30 mins

Ingredients

  • 1 (13 1/2 ounce) bag tortilla chips (plain, nacho or lime) or 1 (13 1/2 ounce) bag corn chips
  • 1 lb hamburger
  • 1 (1 1/4 ounce) package old el paso taco seasoning mix
  • 1/4 cup water
  • 1 bunch lettuce, shredded
  • 1 tomato, chopped (optional)
  • 1 onion, diced (optional)
  • 8 ounces cheddar cheese, shredded
  • 1 (2 1/2 ounce) can black olives, sliced (optional)
  • 1 (16 ounce) jar salsa
  • 8 ounces sour cream (optional)

Directions

  • 1 Brown hamburger (I use the microwave) and drain.
  • 2 Add taco mix and water, mix.
  • 3 Heat thoroughly, about 2 minutes in the microwave, stirring once.
  • 4 Layer ingredients on each plate.
  • 5 I use the following order: chips (crunched up), meat, cheese, lettuce, tomato, onion, black olives, taco sauce and sour cream.
  • 6 Use whatever taco toppings you enjoy.
  • 7 Mix and eat.

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