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Country Fair Scones Aka Elephant Ears

Country Fair Scones Aka Elephant Ears

Time: 1 hrs 18 mins

Ingredients

  • 5 cups warm water
  • 1 tablespoon yeast
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 1/3 cup oil
  • 12 cups flour

Directions

  • 1 Combine the first 3 ingredients.
  • 2 Let sit 5 minutes.
  • 3 Add remaining ingredients all except 2 c flour, put this in a little at a time till dough is no longer sticky (may not need all), and mix well.
  • 4 Let dough rise 1 hour.
  • 5 Break of dough about the size of egg and spread out evenly and about 1/4th inch thickness.
  • 6 Deep fry till golden brown.
  • 7 Top as desired.

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Oooh lah lah very nice

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