Blue Ribbon Peanut Butter Cookies

wtorek, 28 stycznia 2014

Blue Ribbon Peanut Butter Cookies

Time: 25 mins

Ingredients

  • 1/2 cup butter or 1/2 cup margarine (I always use butter)
  • 1/2 cup peanut butter (crunchy or smooth)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 1/4 cups sifted all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar (use to roll cookie balls in)

Directions

  • 1 Cream butter, peanut butter, both sugars, egg and vanilla.
  • 2 Sift together all the dry ingredients; blend into creamed mixture.
  • 3 Shape in 1 inch balls; roll in granulated sugar.
  • 4 Place 2 inches apart on a ungreased cookie sheet.
  • 5 Press balls with a fork making a crisscross on top or press a peanut half into the top of the balls.
  • 6 Bake at 375 degree oven for 10 to 12 minutes.
  • 7 Cool slightly; remove from pan.

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