Balsamic Maple Glaze Salmon

Balsamic Maple Glaze Salmon

Time: 20 mins

Ingredients

• 1/4 cup grapefruit juice or 1/4 cup orange juice
• 1/4 cup maple syrup
• 3 tablespoons balsamic vinegar
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 4 salmon fillets or 4 salmon steaks
• salt and pepper, to taste

Directions

• 1 Combine grapefruit (orange) juice, maple syrup, balsamic vinegar and garlic in a saucepan over medium high heat.
• 2 Bring to a boil and cook 5-6 minutes.
• 3 Stir in oil.
• 4 Season salmon with salt and pepper to taste.
• 5 Brush generously with glaze and grill or broil 10 minutes, occasionally brushing with glaze.